Monday, November 30, 2015

Appetizers And Snacks - Spam Musubi

Spam Musubi is a very popular Hawaiian snack that is just like sushi. Marinated sliced luncheon meat is quickly pan seared then placed on top of rice and wrapped in nori (dried seaweed.) Try it, you'll like it!

Ripe Tangerines On A Tree

Ripe tangerines on a tree and green leaves

Saturday, November 28, 2015

Salad - Cranberry Salad Ii 2

A fabulous blend of cranberries, nuts, and fruit! Cranberry or Cherry jello may be used instead of raspberry.

Friday, November 27, 2015

Wednesday, November 25, 2015

Tuesday, November 24, 2015

Herbs And Spices - Chimichurri Sauce For Steaks

Herbs and spices are added to olive oil, sherry vinegar, and lemon juice, then whirred in a blender or food processor. The sauce can be used as a marinade.

Thursday, November 19, 2015

Monday, November 16, 2015

Sliced Orange Fruit Segments Isolated On White Background

Sliced orange fruit segments isolated on white background

Pasta - Bolognese Sauce

An excellent chunky pasta sauce with beef, pork, lots of vegetables and tons of flavor. Freeze any unused portions for later use. If you have fresh herbs, you may substitute 2 teaspoons chopped fresh basil for the dried basil in this recipe.

Thursday, November 12, 2015

Tuesday, November 10, 2015

Sunday, November 8, 2015

Seafood - Perfect Crab Cakes With Green Onions

Perfect crab cakes are heavy on crab and light on filler; these are seasoned with green onions and Old Bay®.

Saturday, November 7, 2015

Bread - Chocolate Cinnamon Zucchini Bread

Cinnamon chips add a fall flavor to a chocolate zucchini bread. Applesauce in the batter adds moistness and stands in for fat, and whole wheat flour gives a nutty flavor and hearty texture.

Friday, November 6, 2015

Herbs And Spices - Pumpkin Cheesecake Ii 2

This is a very old recipe and it seems like there are a lot of ingredients, but it is worth the effort. I use the extra whipping cream to decorate the top of the cheesecake. Originally submitted to

Monday, November 2, 2015

Herbs And Spices - Spicy Cuban Mojo Chicken With Mango Avocado Salsa

Garlic and cumin marinated chicken breasts are first seared, then finished in the oven. Once cooked, they are sprinkled with diced mango and avocado, and drizzled with a citrus reduction sauce. Every time I make it someone asks for the recipe.

Sunday, November 1, 2015

Meat And Poultry - Cha Chas White Chicken Chili

Delicious white bean chili. Cha Cha says: 'It's kinda spicy, so watch out!' Substitute mild green chiles for the jalapenos if you're scared! Use more chicken and cheese as desired.

Breakfast And Brunch - Seminary Muffins

Bananas and applesauce make these muffins very moist and tender.